20 Indonesian Foods That You Should Eat Before You Die

Top 20 Indonesian food that you should try at least once in your life. Some people maybe know better BALI than Indonesia, but Bali is just the small part of Indonesia. Indonesia is the biggest archipelago country in the world, with over 15.000 different islands and cultures. Indonesia has lots of things to offer to the world of culinary. The food speaks for its self, so you have to eat Indonesian food before you dies so you can feel the taste of heaven.

1. SATE

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What is it: Skewered and grilled meat, served with a spicy peanut sauce.

Conclusion: More than just a simple BBQ, simply the best Indonesian food ever, the mix of hot skewered meat with spicy-sweet peanut sauce will take you to heaven.

2. RENDANG

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What is it: Spicy beef cooked with chili and coconut milk.

Conclusion: A National food who became a worldwide and much-loved in the world

3. NASI GORENG

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What is it: Fried rice mixed with vegetable, meat, and even seafood

Conclusion: its 24 hours Indonesian food, simply the most famous street food in Indonesia. You can find it, anywhere in Indonesia and anytime

4. NASI KUNING

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What is it: Traditional yellow rice maked with coconut milk and turmeric.

Conclusion: Rice Party! Indonesian people eat this sometimes for breakfast or to celebrate something with family

5. NASI UDUK

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What is it: Rice steamed with coconut milk, mixed with vegetable and fried chicken.

Conclusion: A typical food for breafast in Indonesia! YES we eat fried chicken and rice for breakfast

6. AYAM GORENG

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What is it: Traditional Indonesian fried chicken.

Conclusion: So much better and healtier than a KFC, always accompanied with an Indonesian spicy sauce, sambal!

7. BAKSO

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What is it: Indonesian meatball soup.

Conclusion: The best Afternoon food in Indonesia

8. SOTO

What is it: Meat soup with rice noodle.

Conclusion: Very traditional Indonesian food, with so much variety across the archipelago of Indonesia..

9. GADO-GADO

What is it: Salad with rice and spicy peanut sauce

Conclusion: Another Indonesian salad, but this time with Rice

10. BUBUR AYAM

What it is: Indonesian chicken congee.

Conclusion: Another food champion for a fast and healty breakfast a la Indonesian

11. GUDEG

What is it: The sweet jackfruit stew is boiled for hours in coconut milk and palm sugar.

Conclusion: A signature food from a traditional city in Indonesia, Yogyakarta.

12. NASI PECEL

What is it: Rice with peanut sauce and peanut chips

Conclusion: Traditional meal from Java

13. SOP KONRO

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What is it: Indonesian rib soup.

Conclusion: Even with a rib we can make a delicious soup.

14. TAHU & TEMPE

What is it: Tahu means Tofu and Tempe is made by fermentation process that binds soybeans into a cake form.

Conclusion: Indonesian national food and Indonesian Romeo and Juliette for the food.

15. GORENGAN

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What is it: Indonesian assorted fritters.

Conclusion: Type of food that I missed most when I study abroad.

16. PEMPEK

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What is it: Savoury fishcake from Palembang, Indonesia, made of fish and tapioca.

Conclusion: Look like a cake, but actually it's a main course. Spicy!

17. RUJAK

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What is it: Indonesian spicy fruit salad.

Conclusion: C'mon, everything is spicy, even the salad fruit!

18. KLEPON

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What is it: : It's a green rice cake filled with palm sugar

19. KERUPUK

What is it: Indonesian chips

Conclusion: Popular food to accompanny your Indonesian best combination of chicken, rice and sambal

20. INDOMIE GORENG

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What is it: Instant noodle with unforgettable taste.

Conclusion: The National instant noodle, cost less than 25 cents. It's the famous food for all class social in Indonesia.

If it's not spicy enough you can add a SAMBAL

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What is it: Chili sauce

Conclusion: In Indonesia we believe that, Rice and Sambal it's the best combination

And if it's too spicy you can add KECAP MANIS

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What is it: Indonesian Soy Sauce

Conclusion: The cure of all the spiciness in indonesian food

Usually Indonesian people eat all those foods with ES TEH

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What is it: ICE TEA