Quiz

BuzzFeed Staff, UK

BuzzFeed

If you can't take the heat, get out of the kitchen.

How Much Do You Actually Know About Cooking?

Eggs Florentine, for example, is like eggs Benedict, but with spinach instead of ham.

It's spinach!

Which ingredient are you adding to a dish if you're making it "Florentine"?

What is the main spice used in chorizo?

What is sautéing?

A Spanish omelette is also known as what?

What type of pasta is this?

The dish is traditionally made with pasta, new potatoes, green beans, and pesto.

It's tomato!

Which if these is NOT an ingredient in pasta alla Genovese?

Knives like this are used for what type of food?

Steak tartare is made from raw mince and often comes with a raw egg yolk, onions, and capers.

It's served raw.

What is special about steak tartare?

Which of these chillis is hottest on the Scoville scale?

What type of steak is this?

What meat is Wiener schnitzel made from?

What is a coulis?

Salade niçoise includes which type of fish?

How should you melt chocolate?

The other two were Wensleydale and manchego.

Which of these cheeses is gorgonzola?

If something is "en brochette", how is it cooked?

What part of the animal does a "shank" come from?

Which of these sushi is nigiri?

How would you fricassee meat?

Which is traditionally hotter, Thai red curry or Thai green curry?

What is the main ingredient in taramasalata?

You've probably had your fair share of kitchen disasters in your time – you might even be one of those people who manages to burn rice – but you'll only get better with practice.

Kitchen nightmare

You know a decent amount about food but you've still got a bit to do before you can really consider yourself a masterchef. Still, you know your fricassees from your frittatas, and that's a good start.

Sous chef

You obviously know your food really well and are probably very handy in the kitchen. Gordon Ramsay would be proud.

Masterchef

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How Much Do You Actually Know About Cooking?

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